Panose Reference Standard | CAS 33401-87-5
Panose Reference Standard | CAS 33401-87-5 | High-Purity Reference Material Product Code: P-C25037Z Chemical Name: Panose Category: Carbohydrate Standard CAS Number: 33401-87-5 Molecular Formula: /
D-Allose Standard | CAS 551-68-8 | High-Purity Reference Material
- Product Code: A-C25023X
- Chemical Name: D-Allose
- Category: Carbohydrate Standard
- CAS Number: 551-68-8
- Molecular Formula: C₆H₁₂O₆
- Molecular Weight: 180.16 g/mol
- Purity: ≥ 95%
- Available Package Sizes: 100 mg (other sizes on request)
- Storage Conditions: 2-8℃
- Special Requirements: Light Sensitive
DETAILS
Product Description
- D-Allose (CAS 551-68-8) is a rare monosaccharide belonging to the aldohexose family. It is a structural isomer of glucose and has gained increasing interest for its potential applications in pharmaceutical research, food science, and biochemical studies due to its antioxidant and anti-inflammatory properties.
- This high-purity D-Allose Standard (≥95%) is designed for analytical testing, instrument calibration, and method validation, providing accurate and reliable results in regulated environments.
- Produced under ISO/IEC 17025 and GMP-certified quality systems, it ensures traceability, regulatory compliance, and consistency, making it ideal for industrial laboratories and research organizations worldwide.
Features & Benefits
✅ High purity (≥95%) for reliable and precise analytical results
✅ Supplied with Certificate of Analysis (COA) and Safety Data Sheet (SDS) for compliance and audit readiness
✅ Light-sensitive packaging to protect product integrity during storage and transit
✅ Stable when stored at 2–8℃ with proper light protection
✅ Compatible with HPLC, LC-MS, GC, and UV/Vis spectrophotometry
✅ Flexible packaging options to meet both research-scale and industrial-scale requirements
✅ Classified as non-hazardous, simplifying international shipping and customs clearance
Applications
- Pharmaceutical Research & Development
- Calibration standard for drug metabolism and stability studies.
- Research into the therapeutic potential of rare sugars such as D-Allose.
- Method development for sugar-based excipients and formulations.
- Food & Nutraceutical Testing
- Quality control of rare sugar-based functional foods and beverages.
- Nutritional labeling compliance for low-calorie sweeteners and health products.
- Verification of purity in bulk raw materials for dietary supplement production.
- Biochemical & Clinical Research
- Studies on carbohydrate metabolism and rare sugar pathways.
- Reference material for diagnostic assay development.
- Support for clinical trials involving rare sugar therapies.
- Industrial Quality Assurance
- Calibration of high-throughput analytical instruments.
- Routine testing for bulk manufacturing processes in biotech and food industries.
Technical Information
| Parameter | Details |
|---|---|
| Product Code | A-C25023X |
| CAS Number | 551-68-8 |
| Chemical Name | D-Allose |
| Molecular Formula | C₆H₁₂O₆ |
| Molecular Weight | 180.16 g/mol |
| Purity | ≥ 95% |
| Available Sizes | 100 mg (custom sizes available) |
| Storage Conditions | 2–8℃, protect from light |
| Special Requirements | Light Sensitive |
| Category | Carbohydrate Standard |
| Structural Formula | Available upon request |
Compliance & Documentation
- Provided with Certificate of Analysis (COA)
- Supplied with Safety Data Sheet (SDS)
- Manufactured under ISO/IEC 17025 & GMP-compliant procedures
- Classified as non-hazardous for international shipping
Frequently Asked Questions (FAQ)
Why is a certified D-Allose Standard essential for analytical work?
Certified reference standards ensure traceability, reproducibility, and regulatory compliance.
Regular laboratory-grade sugars may contain moisture or impurities, leading to:
Inaccurate calibration in HPLC, LC-MS, and GC testing
Method validation failures during audits
Poor reproducibility in research and industrial QC
Our D-Allose Standard (≥95%) is batch-certified with COA and SDS, ensuring audit-ready documentation.
What are the common applications of D-Allose Standard?
- Pharmaceutical Research: Rare sugar studies for novel drug development
- Nutritional Science: Functional food ingredient validation and labeling compliance
- Clinical Testing: Carbohydrate metabolism studies and diagnostic method development
- Industrial QC: Process control for fermentation and rare sugar production
Which analytical techniques are compatible with this standard?
D-Allose Standard can be used with:
HPLC (High-Performance Liquid Chromatography) for carbohydrate profiling
LC-MS/MS for advanced rare sugar detection
GC (Gas Chromatography) with derivatization methods
UV/Vis Spectrophotometry for rapid quality screening
Do you offer bulk or custom packaging?
Yes. Options include:
Bulk quantities for high-volume industrial production
Custom pack sizes for research and small-batch needs
Consistent supply for long-term projects
Ordering Information
- Product Name: D-Allose Standard
- CAS Number: 551-68-8
- Product Code: A-C25023X
- Available Size: 100 mg (other sizes on request)
- Storage Conditions: 2-8℃ (Refrigerated, light-protected)
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