Panose Reference Standard | CAS 33401-87-5
Panose Reference Standard | CAS 33401-87-5 | High-Purity Reference Material Product Code: P-C25037Z Chemical Name: Panose Category: Carbohydrate Standard CAS Number: 33401-87-5 Molecular Formula: /
Isomaltulose Standard | CAS 13718-94-0 | High-Purity Reference Material
- Product Code: I-C25016X
- Chemical Name: Isomaltulose (Palatinose)
- Category: Carbohydrate Standard
- CAS Number: 13718-94-0
- Molecular Formula: C₁₂H₂₂O₁₁
- Molecular Weight: 342.3 g/mol
Purity: ≥ 95% - Available Package Sizes: 100 mg (other sizes on request)
- Storage Conditions: 2-8℃
- Special Requirements: None
DETAILS
Product Description
Isomaltulose (Palatinose, CAS 13718-94-0) is a naturally occurring disaccharide carbohydrate composed of glucose and fructose. Known for its low glycemic index and slow digestion rate, it is widely used in functional foods, sports nutrition, and health supplements as a sustained energy source.
This high-purity Isomaltulose Standard (≥95%) is specifically produced for method validation, instrument calibration, and quality control (QC), ensuring accurate and reliable results in food, pharmaceutical, and biochemical laboratories.
- Low-glycemic sweetener commonly used in health and sports nutrition products.
- Ideal reference material for HPLC, LC-MS, GC, and sugar analysis.
- Stable under refrigerated storage (2-8℃) for long-term use.
- Produced under ISO/IEC 17025 and GMP-compliant manufacturing processes.
- Supplied with COA and SDS for traceability and regulatory compliance.
Features & Benefits
✅ High Purity (≥95%) – Accurate and reproducible analytical results.
✅ Comprehensive Documentation – COA and SDS provided for audit-ready compliance.
✅ Compatible with Multiple Techniques – HPLC, GC, LC-MS, and UV/Vis methods.
✅ Stable Refrigerated Storage – Preserves quality between 2-8℃.
✅ Custom Packaging Options – Tailored to research or industrial-scale needs.
✅ Non-Hazardous Classification – Simplifies international shipping and handling.
Applications
- Food & Beverage Industry
- Quality control of low-glycemic and functional food products.
- Calibration standard for nutritional labeling and sugar content verification.
- Analysis of health drinks, sports supplements, and energy products.
- Pharmaceutical & Nutraceutical Research
- Reference material for drug formulations using carbohydrate excipients.
- Stability and method validation studies for slow-digesting sugars.
- QC testing of dietary supplements and functional formulations.
- Biochemical & Clinical Research
- Research on carbohydrate metabolism and glycemic response.
- Enzyme assay calibration for sugar metabolism studies.
- Method development for clinical carbohydrate analysis.
- Industrial Quality Control
- High-throughput QC testing in food production facilities.
- Validation of analytical systems in manufacturing environments.
Technical Information
| Parameter | Details |
|---|---|
| Product Code | I-C25016X |
| CAS Number | 13718-94-0 |
| Chemical Name | Isomaltulose (Palatinose) |
| Molecular Formula | C₁₂H₂₂O₁₁ |
| Molecular Weight | 342.30 g/mol |
| Purity | ≥ 95% |
| Available Sizes | 100 mg (custom sizes available) |
| Storage Conditions | 2-8℃ (Refrigerated) |
| Special Requirements | None |
| Category | Carbohydrate Standard |
| Structural Formula | Available upon request |
Compliance & Documentation
- COA (Certificate of Analysis): Batch-specific data confirming purity and identity.
- SDS (Safety Data Sheet): Safety and handling guidelines for laboratory use.
- Produced in ISO/IEC 17025 and GMP-certified facilities for regulatory compliance.
- Classified as non-hazardous, ensuring simplified global shipping.
Frequently Asked Questions (FAQ)
Why use a certified Isomaltulose Standard instead of regular food-grade isomaltulose?
Certified reference standards guarantee accuracy, traceability, and regulatory compliance. Regular food-grade material may contain impurities or moisture, leading to:
Inaccurate HPLC or LC-MS calibration results.
Failed method validation during regulatory audits.
Inconsistent QC data in industrial processes.
Which industries benefit most from this standard?
Food & Beverage: Functional foods, sports nutrition, low-glycemic products.
Pharmaceutical: Quality testing of excipients and controlled-release drugs.
Clinical Research: Studies on carbohydrate digestion and metabolism.
Industrial QC: Validation of sugar manufacturing processes.
Ordering Information
- Product Name: Isomaltulose Standard
- CAS Number: 13718-94-0
- Product Code: I-C25016X
- Available Size: 100 mg (other sizes available on request)
- Storage Conditions: 2-8℃ (Refrigerated)
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