Panose Reference Standard | CAS 33401-87-5
Panose Reference Standard | CAS 33401-87-5 | High-Purity Reference Material Product Code: P-C25037Z Chemical Name: Panose Category: Carbohydrate Standard CAS Number: 33401-87-5 Molecular Formula: /
Maltose Standard | CAS 69-79-4 | High-Purity Reference Material
- Product Code: M-C25012X
- Chemical Name: Maltose
- Category: Carbohydrate Standard
- CAS Number: 69-79-4
- Molecular Formula: C₁₂H₂₂O₁₁
- Molecular Weight: 342.3 g/mol
- Purity: ≥ 95%
- Available Package Sizes: 100 mg (other sizes on request)
- Storage Conditions: 2-8℃
- Special Requirements: Moisture Sensitive
DETAILS
Product Description
Maltose (CAS 69-79-4) is a naturally occurring disaccharide sugar composed of two glucose molecules linked by an α-1,4 glycosidic bond. It plays a vital role in the food, beverage, pharmaceutical, and biotechnology industries. Maltose is widely used as a sweetener, fermentation substrate, and analytical standard for carbohydrate testing.
As a certified reference material, Maltose Standard is essential for method validation, instrument calibration, and quality control (QC) in laboratories.
This high-purity Maltose Standard (≥95%) is produced under ISO/IEC 17025 and GMP-compliant processes to ensure consistent, traceable, and reliable analytical results.
Key Highlights
- Naturally occurring disaccharide sugar for food and pharmaceutical testing.
- High-purity (≥95%) standard for accurate, reproducible analytical data.
- Suitable for HPLC, LC-MS, GC, and spectrophotometric analysis.
- Moisture sensitive – supplied in sealed packaging with desiccants.
- Produced under ISO/IEC 17025 and GMP standards for global regulatory compliance.
Features & Benefits
✅ High Purity (≥95%) – Provides reliable and consistent calibration data
✅ Comprehensive Documentation – Supplied with COA (Certificate of Analysis) and SDS (Safety Data Sheet)
✅ Compatible with Multiple Techniques – Ideal for HPLC, GC, LC-MS, and UV/Vis
✅ Moisture-Protected Packaging – Maintains stability and prevents degradation
✅ Cold Storage Stability – Store at 2-8℃ for extended shelf life
✅ Custom Sizes Available – Research and production-scale packaging options
✅ Non-Hazardous Classification – Simplifies international logistics and shipping compliance
Applications
- Food & Beverage Industry
- Calibration standard for sugar content analysis in beverages, syrups, and baked goods.
- Quality control for maltose-containing foods and fermentation products.
- Verification of nutritional labeling for carbohydrate-rich products.
- Pharmaceutical & Nutraceutical Research
- Analytical reference for drug formulations containing maltose as an excipient.
- Method development for stability and formulation studies.
- Research on metabolic pathways involving disaccharides.
- Biochemical & Clinical Research
- Studies on enzyme activity related to maltose metabolism.
- Calibration for carbohydrate metabolism profiling in clinical diagnostics.
- Method validation for diagnostic assays involving maltose.
- Industrial Quality Control
- Routine QC in fermentation and brewing processes.
- Validation of analytical systems for sugar processing plants.
- High-throughput QC testing in industrial production facilities.
Technical Information
| Parameter | Details |
|---|---|
| Product Code | M-C25012X |
| CAS Number | 69-79-4 |
| Chemical Name | Maltose |
| Molecular Formula | C₁₂H₂₂O₁₁ |
| Molecular Weight | 342.30 g/mol |
| Purity | ≥ 95% |
| Available Sizes | 100 mg (custom sizes available) |
| Storage Conditions | 2-8℃ (Refrigerated) |
| Special Requirements | Moisture Sensitive |
| Category | Carbohydrate Standard |
| Structural Formula | Available upon request |
Compliance & Documentation
- COA (Certificate of Analysis): Batch-specific confirmation of purity and identity.
- SDS (Safety Data Sheet): Safe handling, storage, and shipping guidelines.
- Manufactured in ISO/IEC 17025 and GMP-certified facilities for global compliance.
- Classified as non-hazardous, ensuring simplified international shipping procedures.
Frequently Asked Questions (FAQ)
Why should I use a certified Maltose Standard instead of regular laboratory-grade maltose?
Certified reference standards guarantee traceability, reproducibility, and regulatory compliance, while generic maltose may contain impurities or moisture that cause:
Inaccurate calibration in HPLC, LC-MS, or GC systems.
Failed method validation during audits and inspections.
Inconsistent quality control data in production environments.
Our Maltose Standard (≥95%) is supplied with COA and SDS, making it ready for audit and regulatory use.
Which industries benefit most from Maltose Standard?
Food & Beverage: Nutritional labeling and sugar content testing.
Pharmaceuticals: Quality control of formulations using maltose excipients.
Clinical Research: Studies on carbohydrate metabolism and enzyme activity.
Industrial QC: Calibration for brewing and fermentation-based processes.
Which analytical techniques are compatible with Maltose Standard?
HPLC (High-Performance Liquid Chromatography) for sugar profiling.
LC-MS/MS (Liquid Chromatography-Mass Spectrometry) for sensitive detection.
GC (Gas Chromatography) with derivatization methods.
UV/Vis Spectrophotometry for rapid screening and quantification.
What are the minimum order quantities and lead times?
MOQ: 1 unit (100 mg)
Standard lead time: 5–7 business days
Bulk or custom orders: 2–3 weeks, including QA verification and documentation
Ordering Information
- Product Name: Maltose Standard
- CAS Number: 69-79-4
- Product Code: M-C25012X
- Available Size: 100 mg (custom sizes available upon request)
- Storage Conditions: 2-8℃, moisture-protected
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